FSSAI

Hygiene Rating Certification

FSSAI Hygiene Rating Certification helps food businesses demonstrate their commitment to food safety, hygiene, and customer trust.

Quick Application Filing Applications submitted within 24 hours
Dedicated Support Personalized guidance throughout the process
End-to-End Management From application to approval support
The assessment is conducted by an FSSAI-recognized Hygiene Rating Audit Agency (HRAA). Based on the audit findings, the establishment receives a hygiene rating score reflecting its level of compliance with food safety standards.

A higher hygiene rating enhances consumer confidence, improves brand reputation, supports food delivery platform credibility, and demonstrates a proactive approach towards food safety compliance.

Our team assists businesses throughout the process, including compliance review, gap assessment, documentation support, corrective action implementation, audit coordination, and post-audit assistance.

Documents Required

  • Valid FSSAI License or Registration
  • Schedule 4 hygiene requirements
  • Food Safety Display Boards (FSDBs)
  • FoSTaC-trained Food Safety Supervisor
  • Periodic food and water testing reports

Eligibility Criteria

  • Food service establishments (hotels, restaurants, cafeteria, dhabhas, etc)
  • Meat Retail Shop
  • Sweet Shops
  • Bakery Shops

Our Process

  1. 1 Initial Consultation
  2. 2 Compliance Gap Assessment
  3. 3 Documentation Review
  4. 4 On-Site Hygiene Audit
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